Nutrition Brochure Ciguatera Fish poisoning

Instructions

Instructions:You are a nutritionist at your local health department and have been asked to create a brochure on a particular foodborne illness (see below for foodborne illness Assignment). The brochure should be designed for an adult public audience to be distributed at your local community health fair. Do not presume that your audience has any food safety or scientific knowledge, so please keep the concepts simple and do not use jargon. Look at this example. In this brochure, you need to discuss the following related to your assigned foodborne illness:The characteristics of the foodborne illness.How the foodborne illness is transmitted.Foods commonly linked with the foodborne illness.Identify the common symptoms.What are the preventive measures?Foodborne illnesses will be assigned as followed -Last name starts with: Foodborne illnessA: Hepatitis AB: Norovirus gastroenteritisC: Bacillus cereus gastroenteritisD: ListeriosisE or F: Hemorrhagic colitisG or H: Clostridium perfringens gastroenteritisI or J: BotulismK or L SalmonellosisM: ShigellosisN or O: Staphylococcal gastroenteritisP: Vibrio gastroenteritisQ or R: AnisakiasisS: CryptosporidiosisT: GiardiasisU or V: Scombroid poisoningW: Ciguatera fish poisoningX or Y: Paralytic shellfish poisoningZ: Neurotoxic shellfish poisoningRequirements:Trifold double sided format.Include graphics to make the brochure creative and informative.Use at least three academically accepted references (Wikipedia is not considered an authoritative source).Correct grammar, sentence structure and word usage. No jargon. My last name starts with a W : Ciguatera fish poisoning !!! This is what the brochure should be on if I need to do a new order I will !

Answer

Ciguatera fish poisoning(CFP)CFP is an illness that precipitate from the consumption of fish which is contaminated with certain category of toxins. In particular, the major toxins involved include maitotoxin and ciguatoxin, which originate from small marine organisms that grow around reefs. Sign and symptom In the human being, the diseases mainly affect cardiovascular, gastrointestinal, and neurological systems. Some of the gastrointestinal signs include vomiting, nausea and vomiting. The signs are then followed closely by neurological signs such as muscle pains, headaches, numbness, paresthesia and reversal of cold and hot sensation in lips and mouth. These signs are then followed by cardiovascular symptoms, which include hypertension, bradycardia, rhythm disorders, tachycardia and exerci...

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